SOUL: A Chef's Culinary Evolution in 150 Recipes
Page after page, in more than 150 recipes and stunning photos, Todd shares his creativity and passion to highlight what soul food can be for a new generation of cooks. Whether you’re new to Southern and soul food or call the South your home, Soul will encourage you to not only step outside of the box, but to boldly walk away from it.
- 368 Pages
- 8.25 x 1.3 x 10.25 inches