All-Natural Cutting Board Oil
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Regular price
$20.00
The food safe, all-natural cutting board oil will protect your cutting board from cracking or harboring bacteria.
- Blend of polymerized tung oil and citrus solvent
- 12 oz
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Start with a clean, dry board.
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Using a soft cloth or paper towel, apply the oil in an even layer over the wood.
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Let it soak in for at least a few hours--overnight if possible.
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Remove the excess. If the board feels oily or sticky, buff off any remaining oil with a clean, dry cloth or paper towel.
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Oil board every couple of weeks--time between oiling will vary with frequency of use.