Harvested in Cordoba, Spain this extra virgin olive oil comes from olives pressed in a 100 year old mill, after being hand-picked they are pressed on the same day to ensure the utmost flavor and freshness. We love this olive oil for cooking, and table side. 

• Flavor Notes: Warm, fruity + nutty
• Benefits:  Extra virgin, cold-pressed, rich in anti-oxidants + omega-3 acids